peanut butter bread
February 6, 2014
I made something for you:
Peanut Butter Bread
2 cups flour
1/3 cup sugar
2 tsp. baking powder
1 tsp. salt
1 egg
1 cup milk
3/4 cup peanut butter; softened
banana slices for garnish (optional)
In a large bowl combine the flour, sugar, baking powder, and salt. Add the egg, milk, and peanut butter; stir just until moistened. Pour into a greased loaf pan and garnish with banana slices.
Bake at 350 degrees for 50-60 minutes or until a toothpick inserted in the middle comes out clean.
Note: You can substitute gluten free flour and a non dairy milk if needed.
I would suggest cutting this into thick warm slices and enjoying it with a cup of coffee while your husband and newborn sleep. 😉
2 Comments
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Sounds like a delicious way to let the boys sleep in.
Thank you! Something I can send to Austin at school. 😊